Hey y’all! Today we’re diving into something that’s gonna make your day just a little sweeter and a whole lot cozier – Coffee Chocolate Chip Cookies! These cookies are not just your regular treats; they’re soft, chewy, and packed with that rich coffee flavor that pairs perfectly with chocolate. Whether you’re indulging after a meal or enjoying one with your morning coffee, these cookies are here to elevate your snack game. Let’s get started!

Check Out That Cookie Goodness!

Take a look at this delightful image that captures just how dreamy these cookies are:

Ingredients You’ll Need

Gather these simple ingredients to whip up a batch of these treats:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup brewed coffee, cooled
• 2 cups semisweet chocolate chips

Instructions to Make These Delicious Cookies

Now that we’ve got our ingredients sorted, let’s dive into how to bring these cookies to life:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
3. Add in the eggs one at a time while mixing well. Stir in the vanilla extract and cooled coffee until everything is combined.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, stirring until fully incorporated.
5. Gently fold in the chocolate chips, making sure they’re evenly distributed throughout the dough.
6. Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them out to allow for spreading.
7. Bake in the preheated oven for 10-12 minutes or until the edges are slightly golden but the centers are still soft. Remember, they will continue to cook a bit after you take them out!
8. Once baked, let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

And there you have it! Soft and chewy coffee chocolate chip cookies that are sure to become a favorite. Enjoy them fresh out of the oven, or save some for later – if they last that long! Happy baking!