There’s nothing quite like the warm, inviting aroma of gingerbread cookies baking in the oven. These delightful treats have been a holiday favorite for generations, bringing families together to share in the joy of the season. Let’s dive into the irresistible world of homemade gingerbread cookies!
Gingerbread Cookies
These gingerbread cookies are perfect for holiday gatherings, cookie decorating parties, or simply enjoying with a hot cup of cocoa. The blend of spices and molasses creates a rich flavor that’s hard to resist. Let’s gather our ingredients and get baking!
Ingredients
- 3 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 tablespoon ground ginger
- 1 tablespoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 large egg
- 1/2 cup unsulfured molasses
- 1 teaspoon vanilla extract
Instructions
- In a medium bowl, whisk together the flour, baking soda, ginger, cinnamon, cloves, and salt. Set aside.
- In a large mixing bowl, cream the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg, molasses, and vanilla to the butter mixture, and beat until combined.
- Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix.
- Divide the dough into two equal parts, wrap them in plastic wrap, and refrigerate for at least 2 hours or until firm.
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- Roll out one portion of dough to 1/4-inch thickness on a floured surface. Use cookie cutters to cut out shapes.
- Transfer the cutouts to the prepared baking sheets, spacing them about 2 inches apart.
- Bake for 8-10 minutes, or until the edges begin to brown slightly. Remove from the oven and allow the cookies to cool on baking sheets for a few minutes before transferring them to a wire rack to cool completely.
- Once cooled, decorate your gingerbread cookies with icing, sprinkles, or any decorative elements that you fancy!
Enjoy your delicious homemade gingerbread cookies with loved ones or save some for yourself. These treats are sure to bring a smile and spread holiday cheer!
